Caramelised provide a range of services for your big day, whether you are having a traditional wedding reception, BBQ, Hog Roast or a buffet style spread.

We have a fully stocked bar and extensive wine list created by our sommeliers who can match wines to your chosen menu selection.  All of our menus and drinks packages can be tailor made to suit your style of occasion and we are more than happy to create a unique menu based on your own thoughts.

Every wedding is special at Caramelised, so we will always ensure that everything is personal to you in order for you to have your dream day. 

Sample Menu

Sample Menu

Talisker cured Scottish Salmon, soft boiled quail’s eggs, pickled cucumber.
Ham Hock, pea puree, spring peas, wholemeal toasts.
Highland venison, ox tongue, quince syrup, gratin potatoes.
Fillet of Halibut, pickled mussles, butternut, samphire, butter reduction.
Chocolate Peanut Brownie, peanut genache, chocolate sorbet.
Lemon verbena panacotta, lemon curd, candied lemon, drizzle sponge.